Holding onto hope when times are tough can take an awful lot of determination, and sometimes, an awful lot of determination comes in a surprisingly small package. Little Orphan Annie has reminded generations of theater goers that sunshine is always right around the corner, and now the best-loved musical of all time is set to return in a new production–just as you remember it and just when we need it most.

Annie, directed by Jenn Thompson, features the iconic book and score, written by Tony Award® winners Thomas Meehan, Charles Strouse, and Martin Charnin. This celebration of family, optimism and the American spirit remains the ultimate cure for all the hard knocks life throws your way.

ACCESSIBILITY

ASL (American Sign Language) interpretation is available for the 7:30pm performance on Thursday, May 16, 2024.

Purchase ASL seating tickets online or call the Portland’5 Box Office: 503-248-4335.

Open captioning is available for the 6:30pm performance on Sunday, May 19, 2024.

Purchase open caption seating tickets online or call the Portland’5 Box Office: 503-248-4335.

Audio description is available for the 7:30pm performance on Friday, May 17, 2024.

Patrons who wish to listen to the audio description may pick up a headset free-of-charge, on a first-come, first-served basis, with ID from the Coat Checkroom at Keller Auditorium.

ENJOY DINNER AT THE SHOW!

The Keller Café will be serving buffet dinner prior to the evening performances of Annie. Open 90 minutes before evening performances. Please note the price is now $42/person.

Reserve your table today!

Keller Café Menu for Annie (May 14–19)

• Salad
  Arugula salad with roasted apples, shaved fennel, fried garbanzo beans, and a sherry Dijon vinaigrette (V/GF)
• Soup
  Clam Chowder with garlic croutons
• Chicken Piccata
  Chicken thighs slow cooked with mushrooms, herbs, and lemon (GF)
• Beef Bourguigon
  Slow braised beef with potatoes, carrots in a rich red wine sauce (GF)
• Vegetable Rice Pilaf (V/GF)
• Roasted Asparagus with crispy shallots and garlic butter (GF)
• Polenta cakes (GF)
• Chocolate Mousse Cups with Raspberries (VEG)
• Fruit platter
  Seasonal Fruit (V/GF)
• Rustic Rolls

V=vegan | VEG=vegetarian | GF= gluten free

$42.00 per person | Reserve your table today!